The Department of Nutrition and Dietetics feels proud to share the achievement of M.Sc. students who participated in the Maggie magic in minutes intercollegiate contest conducted on September 4, 2020.

The event was organized by the Department of Dietetics & Applied Nutrition, of a leading university in collaboration with Nestle India Pvt. Ltd. 

The competition was held through an online mode. The participants were asked to prepare an innovative recipe by incorporating Maggi noodles. Ms. Tejaswi Bhatt, a student of M.Sc. Nutrition and Dietetics 3rd Semester bagged the first position and won an exotic gift hampers by Nestle.

It was a great platform for the student to learn and interact with the area experts and to validate and present their innovative ideas.